Sake
Sake in modern day drinking culture is becoming more and more relevant.
There is such a huge diversity of style in Sake that people have just been turned on to.
Sake has just as much versatility as wine when it comes to food pairing and can be every bit as complex and interesting.
Aizu Chujo Junmai D Hattannishi Sake
720ML. This is made entirely of the quite rare hattannishi rice, polished so only 40% of the grain ..
$109.99
Narutotai Ginjo Nama Genshu Sake
Unpasteurized Needs to stay refrigerated - In store Pick-up Only Sweet aromas and refreshing fruity..
$39.99
Sawanoi Junmai Ginjo Sake
720ML Ginjoshu. Fountain of Tokyo. Light and precise Ginjo with an aroma set of saline, watermelon,..
$36.99
Shuho Junmai Ginjo Omachi Sake
720ml. Made with Omachi rice and polished so 50% of the rice grain remains, this shows ripe plantain..
$42.99
Wakatake Onikoroshi “Super Demon Slayer” Junamai Daiginjo Sake
On the nose cantaloupe, roasted grains, fuji apple. On the palate the sake has subtle notes of lemon..
$53.99
Wakatake, Onikoroshi, “ Demon Slayer,” Junmai Ginjo Sake
This Sake pairs well with dishes such as pasta carbonara, or shrimp scampi. Butter braised white fi..
$35.99
