Egly-Ouriet Les Vignes De Vrigny Extra Brut Champagne

Premier Cru. This Grower Champagne is entirely Pinot Meunier. The nose shows a taunt Mirabelle, mineral, and just there clotted cream. The palate is moderate in weight with good acidity and a mix of tart yellow plum, some citrus pith, chalky minerality, and just there cream. D&M Tasting Notes

“Egly was among the first producers to emerge in the grower Champagne movement. As such, he is perhaps sometimes overlooked in favor of some of his younger colleagues. Make no mistake about it, though, these wines are at the very top of the pecking order in Champagne today.” – Antonio Galloni

As difficult as it might be to imagine, there once was a time when the term ‘Grower Champagne’ was not an integral part of the wine drinker’s lexicon. It was a time when the Champagne mind share was dominated by the ubiquitous Grand Marques. For the musically inclined, they were perhaps the Milli Vanilli of their era – nice presentation, lacking in substance, and completely unavoidable. Even in those commercialized times, there were many small growers still plainly going about the only business they and their families had ever known, making world class wines the public did not yet know it needed. Thanks to these tireless artisans, the world has come to recognize the art form that we now lovingly refer to as ‘Farmer Fizz.’ One such humble luminary, who took his lovingly farmed and exquisitely placed Pinot Noir to Champagne’s absolute heights, is the venerable Francis Egly, of Egly-Ouriet.