Ca'n Verdura 2019 C'an Xicatla Blanc de Mantonegro

Mallorca Vi de la Tierra. Tiny production indigenous Mantonegro Cabellis where white, red and pink grapes emerge from the same plant. The nose shows a gorgeously balanced butterscotch, citrus peels, dried apricot, spice and minerals. The palate is moderate in weight with light nut to the stone fruits, citrus Burgundy like palate. D&M Tasting Notes

The seeds of Mallorca’s rebirth lie within the new generation of winemakers, farmers, and chefs who are diligently cataloging, recuperating, replanting, and exalting the thousands of years of history pre-dating the boon of modern tourism. Like a Supernova, the modern wine and culinary scene of Mallorca are rapidly reviving and celebrating local, ecologically-sustainable food and wine production, which is both culturally relevant and gastronomically compelling. Starting with modest budgets and against the odds, our protagonists are now leading the conversation about the future of conservation and agriculture on the island. Importer Notes