Copper color and orange hues. The nose is very much of candied orange zest and vanilla with a white ..
Golden amber, shinny & limpid. Cinnamon and quince paste come first followed by pitted plums and a t..
Deep amber color, intense aromas of toffee and dark caramel. The palate entry reveals the toffee aga..
Nose : incense, candied fruits, hint of smoky wood Mouth : very pure and straight, superb length on ..
Nose : smoky notes, nuts, hint of leather notes. Mouth : very light Vintage, subtle, with spicy not..
Nose : Very subtle, spicy notes (cloves, cinnamon) with a touch of mocha. Mouth : Full and rich, wit..
Bottled: 2021. Aged 30 years in oak Nose : very original, with notes of coffee, vanilla, pastry arom..
Nose: A touch of vanilla, candied fruits, (plum, peach), toasted notes. Mouth: Very intense, opening..
Distilled: 2000 Bottled: 2020, 20 years in oak. Aromas of caramel, coco nib and baking spices which..
The nose shows apple and citrus backed by char, toffee and honey. The palate shows rich fruit, stewe..
Delord’s 25-year-old is surely deep and complex, but it surprises with its vibrance and freshness. P..
Aged for 15 years in oak barrels, this is a family owned vineyard and distillery in Premier Cru of A..
Mostly Ugni, with some Folle Blanche. Aromas of peach galette, some floral notes and a hit of light ..
Bas-Armagnacs that are 50 years old are rare: the most obvious reason is that traditional armagnacs ..
The still at Domaine d'Ognoas is the oldest in Gascony, still in use and used to distill the 1976 vi..
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