Kujira Ryukyu 10 Yr. Japanese Single Grain Whisky

Virgin, white Oak.  This is a highly unique spirit out of Japan. Made up of entirely of Indica rice that is fermented with Black Koji and aged in new white oak barrels in the warm environment of Okinawa which sees 5-6% angel share per year. The nose shows cinnamon, saline, koji, caramel and some barrel spice notes. The palate leans heavily into the baking spice notes with caramel, mace, cinnamon and some sea spray. 43% abv D&M Tasting Notes