• Kujira 20 YR. Single Grain Whiskey

Aromas of baked apple pastry, oak and pears. The palate starts with salted cashews and spice then moves into orchard fruits, brown sugar and vanilla. D&M Tasting Notes

The story of this 20 year old Japanese whisky starts at the Kumesen Syuzo Distilling Co. of Okinawa built in 1952. They initially distilled Awamori, an indigenous alcoholic beverage. They started experimenting with higher proof Awamori aged in oak barrels back in 1989, resulting in stocks of very old single grain whisky. This Kujira 20 year is 100% Long Grain Indica rice fermented with black koji, aged entirely in Bourbon casks.  Importer Notes



Kujira 20 YR. Single Grain Whiskey

  • Availability: In Stock
  • Quantity Available: 1
  • SKU #: 8678
  • $344.99


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