This is an excellent and well balanced style of Pinot of the more restrained style. The nose shows pretty sweet bing cherry and raspberry fruits with light minerals and a kiss of oak. The palate is light with sweet cherry, a bolder hit of spice, violets all with a great texture and light minerality on the finish. D&M Tasting Notes
The three of us crossed paths while working at Williams-Selyem in 2003 after a few years as cellar rats in California, Oregon, and Virginia. We started Anthill Farms in 2004, making eight-and-a-half barrels of wine our first year.
Today, we make eight single-vineyard Pinots and two appellation wines every year; depending on the vintage, we’ll also produce two or three Syrahs and a Chardonnay. We release the Sonoma County Pinot Noirs and Chardonnay to our mailing list members in spring; fall sees the Mendocino County and Syrah offering. Outside of our mailing list, a small amount of wine is released every year to restaurants and wine shops. Winery Notes
Anthill Farms 2016 Sonoma Coast Pinot Noir
- Availability: In Stock
- Quantity Available: 13
- SKU #: 6201